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A fantastic rye that you can drink straight with a little ice or in classic rye-based cocktails such as a Manhattan
ripe finish
hand-selected 100% Blue Weber agaves
ensuring a warming
the deep profile of coffee
The Balvenie Forty – Aged 40 Years "Malbec" A fantastic rye that youTo create Batch One of only 150 bottles of The Balvenie Forty, Malt Master David Stewart has skilfully married together small amounts of The Balvenie matured in 4 refill hogsheads and 3 sherry butts that have lain in our warehouses for at least forty years. TASTING NOTES Nose: Rich oak notes overlaid with baked apple, stewed fruits and soft leather. The addition of a little water releases sweet fruit notes and hints of vanilla. Taste: Silky texture
